{"id":23987,"date":"2017-05-15T19:26:12","date_gmt":"2017-05-15T18:26:12","guid":{"rendered":"https:\/\/www.france-hotel-guide.com\/en\/blog\/?p=23987"},"modified":"2025-05-12T15:38:51","modified_gmt":"2025-05-12T14:38:51","slug":"must-try-french-foods-paris","status":"publish","type":"post","link":"https:\/\/www.france-hotel-guide.com\/en\/blog\/must-try-french-foods-paris\/","title":{"rendered":"18 French Foods You MUST TRY in Paris Before You Die"},"content":{"rendered":"<p>Paris isn\u2019t just a city of romance\u2014it\u2019s the food capital of the world! From buttery pastries to savory classics, these 15 iconic foods will give you a true taste of Paris.<\/p>\n<p>&nbsp;<\/p>\n<h2>Escargots<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23995\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/escargots-1.jpg\" alt=\"\" width=\"750\" height=\"1042\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/escargots-1.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/escargots-1-342x475.jpg 342w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/escargots-1-737x1024.jpg 737w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Escargots, or snails, are a classic French delicacy cooked in garlic, parsley, and butter.<\/p>\n<p>Their tender texture and rich, savory flavor make them a must-try for adventurous eaters.<\/p>\n<p>Served sizzling in their shells, this dish is a unique and memorable part of the Parisian dining experience.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>L\u2019Escargot Montorgueil<\/strong> (Montorgueil, specializes in escargots)<\/li>\n<li><strong>Chez Andr\u00e9<\/strong> (Champs-\u00c9lys\u00e9es, traditional bistro)<\/li>\n<li><strong>Le Procope<\/strong> (Saint-Germain-des-Pr\u00e9s, historic restaurant)<\/li>\n<li><strong>Allard<\/strong> (Saint-Germain-des-Pr\u00e9s, classic French cuisine)<\/li>\n<li><strong>Chez Georges<\/strong> (Rue du Mail)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Use the snail tongs to hold the shell and a small fork to scoop out the meat. Soak up the buttery sauce with fresh bread.<\/p>\n<p>&nbsp;<\/p>\n<h2>Beef Bourguignon<\/h2>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/CSWpoyGNcp_\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">Voir cette publication sur Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/CSWpoyGNcp_\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">Une publication partag\u00e9e par David Pascual (@mrdpascual)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>Beef Bourguignon is a hearty stew of beef slow-cooked in red wine with onions, carrots, mushrooms, and bacon.<\/p>\n<p>This rich and flavorful dish is a staple of French comfort food.<\/p>\n<h3>Where to Try It<\/h3>\n<ul>\n<li><strong>Au Bourguignon du Marais<\/strong> (Marais, specialties of Burgundy)<\/li>\n<li><strong>Les Philosophes<\/strong> (Marais, casual dining)<\/li>\n<li><strong>Benoit<\/strong> (1st arrondissement, Michelin-starred bistro)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Enjoy it with a side of buttered noodles or a crusty baguette, and a glass of Burgundy wine for a perfect meal.<\/p>\n<p>&nbsp;<\/p>\n<h2>Frog Legs<\/h2>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/BsuqFs3BNqv\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">Voir cette publication sur Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/BsuqFs3BNqv\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">Une publication partag\u00e9e par French Restaurant (@roger_la_grenouille)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>Frog legs are a classic French dish, known for their delicate texture and mild flavor\u2014similar to chicken, but with a slight hint of fish. They\u2019re usually saut\u00e9ed with garlic, parsley, and butter.<\/p>\n<p>This dish may sound unusual to some, but it\u2019s a must-try for curious eaters looking for a truly French experience.<\/p>\n<h3>Where to Try Them<\/h3>\n<ul>\n<li><strong>Roger la Grenouille<\/strong> (Latin Quarter, specializes in frog legs)<\/li>\n<li><strong>Au Pied de Cochon<\/strong> (Les Halles, open 24\/7, classic brasserie)<\/li>\n<li><strong>La Cr\u00e9maill\u00e8re 1900<\/strong> (Montmartre, vintage-style bistro with terrace)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Pick them up with your fingers and dip them in the buttery sauce. Don\u2019t be shy\u2014they\u2019re meant to be enjoyed that way!<\/p>\n<p>&nbsp;<\/p>\n<h2>Onion Soup<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23996\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/onion-soup.jpg\" alt=\"\" width=\"750\" height=\"1042\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/onion-soup.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/onion-soup-342x475.jpg 342w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/onion-soup-737x1024.jpg 737w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>This comforting soup is made with caramelized onions, rich beef broth, and topped with a slice of crusty bread covered in gooey, melted Gruy\u00e8re cheese.<\/p>\n<p>It\u2019s the perfect dish for warming up on a chilly Parisian day, with its deep, savory flavors and satisfying textures.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Au Pied de Cochon<\/strong> (Les Halles, open 24\/7)<\/li>\n<li><strong>Le Bouillon Chartier<\/strong> (Multiple locations, affordable and authentic)<\/li>\n<li><strong>Chez Janou<\/strong> (Le Marais)<\/li>\n<li><strong>Les Philosophes<\/strong> (Le Marais)<\/li>\n<li><strong>La Jacobine<\/strong> (Latin Quarter)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Break through the cheesy crust slowly and savor the broth. Pair it with a glass of white wine or a small baguette slice.<\/p>\n<p>&nbsp;<\/p>\n<h2>Croque-Monsieur<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23991\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croque-monsieur-3.jpg\" alt=\"\" width=\"750\" height=\"1000\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croque-monsieur-3.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croque-monsieur-3-356x475.jpg 356w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>The croque-monsieur is a grilled ham and cheese sandwich topped with b\u00e9chamel sauce and melted cheese.<\/p>\n<p>Add a fried egg, and you\u2019ve got a croque-madame!<\/p>\n<p>This caf\u00e9 classic is cheesy, crispy, and deeply satisfying\u2014a perfect lunch or snack.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Caf\u00e9 de Flore<\/strong> (Saint-Germain-des-Pr\u00e9s, iconic caf\u00e9)<\/li>\n<li><strong>Carette<\/strong> (Trocad\u00e9ro or Le Marais, elegant presentation)<\/li>\n<li><strong>Le Bonaparte<\/strong> (Saint-Germain-des-Pr\u00e9s)<\/li>\n<li><strong>Angelina<\/strong> (Rue de Rivoli, known for pastries and light meals)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Pair it with a simple green salad and a glass of white wine for a light but indulgent meal.<\/p>\n<p>&nbsp;<\/p>\n<h2>Baguette<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23997\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/baguette-4.jpg\" alt=\"\" width=\"750\" height=\"750\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/baguette-4.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/baguette-4-475x475.jpg 475w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/baguette-4-150x150.jpg 150w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/baguette-4-120x120.jpg 120w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>The baguette is more than bread in Paris\u2014it\u2019s a symbol of daily life.<\/p>\n<p>Its crispy crust and soft, airy interior make it perfect for sandwiches, a cheese platter, or simply eating as is.<\/p>\n<p>A freshly baked baguette is warm, aromatic, and deeply satisfying, representing the heart of French culinary tradition.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<p>You\u2019ll find excellent baguettes at almost any boulangerie in Paris, but here are some top recommendations:<\/p>\n<ul>\n<li><strong>Le Grenier \u00e0 Pain<\/strong> (Multiple locations, multiple &#8220;Best Baguette&#8221; awards)<\/li>\n<li><strong>Boulangerie Utopie<\/strong> (Canal Saint-Martin)<\/li>\n<li><strong>Maison Landemaine<\/strong> (Multiple locations)<\/li>\n<\/ul>\n<h3><strong>Cultural Tidbit<\/strong><\/h3>\n<p>France has strict laws regulating how baguettes are made to ensure quality and freshness\u2014only flour, water, yeast, and salt are allowed!<\/p>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Tear it with your hands, never slice it with a knife. Enjoy it fresh, ideally on the same day it\u2019s baked. Pair it with cheese or use it to soak up sauces at dinner.<\/p>\n<p>&nbsp;<\/p>\n<h2>Steak Frites<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23992\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-frites.jpg\" alt=\"\" width=\"750\" height=\"750\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-frites.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-frites-475x475.jpg 475w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-frites-150x150.jpg 150w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-frites-120x120.jpg 120w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Steak frites is a French bistro staple: a juicy, flavorful steak cooked to perfection, served alongside crispy, golden fries.<\/p>\n<p>The steak is often accompanied by a rich sauce like b\u00e9arnaise or peppercorn, making it a hearty and satisfying dish that pairs wonderfully with a glass of red wine.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Le Relais de l\u2019Entrec\u00f4te<\/strong> (Multiple locations, famous for its secret sauce)<\/li>\n<li><strong>Bistrot Paul Bert<\/strong> (11th Arrondissement, classic ambiance)<\/li>\n<li><strong>Le Severo<\/strong> (14th Arrondissement, known for its meat quality)<\/li>\n<li><strong>Chez Georges<\/strong> (Rue du Mail, traditional French bistro)<\/li>\n<li><strong>Bouillon Pigalle<\/strong> (Pigalle, affordable and lively)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Order your steak &#8220;\u00e0 point&#8221; (medium rare), and enjoy it with a simple green salad on the side.<\/p>\n<p>&nbsp;<\/p>\n<h2>Souffl\u00e9<\/h2>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/CVGOlZZoqNQ\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">Voir cette publication sur Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/CVGOlZZoqNQ\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">Une publication partag\u00e9e par The Travel Foodies (@thetravelfoodies)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>The souffl\u00e9 is a classic French dish that\u2019s light, airy, and full of flavor. It can be savory, made with cheese or vegetables, or sweet, with options like chocolate, vanilla, or Grand Marnier.<\/p>\n<p>This elegant dish is baked to rise like a fluffy cloud and served fresh from the oven, making it a must-try for food lovers.<\/p>\n<h3><strong>Where to Try It<\/strong><\/h3>\n<ul>\n<li><strong>Le Souffl\u00e9<\/strong> (1st Arrondissement, specializes in savory and sweet varieties)<\/li>\n<li><strong>Le R\u00e9camier<\/strong> (7th Arrondissement, known for its wide range of souffl\u00e9s)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Pair a savory souffl\u00e9 with a light salad, or end your meal with a sweet one alongside a cup of espresso.<\/p>\n<p>&nbsp;<\/p>\n<h2>Cheese Platter<\/h2>\n<figure id=\"attachment_23990\" aria-describedby=\"caption-attachment-23990\" style=\"width: 740px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-23990\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/cheese-platter.jpg\" alt=\"\" width=\"750\" height=\"756\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/cheese-platter.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/cheese-platter-471x475.jpg 471w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/cheese-platter-150x150.jpg 150w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/cheese-platter-120x120.jpg 120w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><figcaption id=\"caption-attachment-23990\" class=\"wp-caption-text\">Credits: IG @lamaisonolivierfr<\/figcaption><\/figure>\n<p>A French cheese platter is a feast for the senses, featuring a variety of textures and flavors.<\/p>\n<p>From creamy Brie and Camembert to sharp Roquefort and nutty Comt\u00e9, there\u2019s a cheese to please everyone.<\/p>\n<p>Served with fresh baguette and fruit, it\u2019s a quintessential Parisian experience.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Fromagerie Laurent Dubois<\/strong> (Award-winning cheesemonger with multiple locations)<\/li>\n<li><strong>Chez Janou<\/strong> (Le Marais, perfect for cheese and wine)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Start with the mildest cheese and work your way to the stronger flavors. Pair each cheese with a sip of wine for a full experience.<\/p>\n<p>&nbsp;<\/p>\n<h2>Steak Tartare<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-24539\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-tartare-1-1.jpg\" alt=\"Steak Tartare\" width=\"750\" height=\"1001\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-tartare-1-1.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/steak-tartare-1-1-356x475.jpg 356w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>The steak tartare is a dish of finely chopped raw beef, typically mixed with capers, onions, parsley, mustard, and egg yolk.<\/p>\n<p>Served with a side of fries or a green salad, this dish highlights the freshness and quality of the meat.<\/p>\n<h3>Where to Try It<\/h3>\n<ul>\n<li><strong>Le Severo<\/strong> (14th arrondissement, known for its focus on quality meat)<\/li>\n<li><strong>Le Vieux Bistrot<\/strong> (Montmartre, traditional Parisian charm)<\/li>\n<li><strong>Bistrot Paul Bert<\/strong> (11th arrondissement, classic bistro experience)<\/li>\n<li><strong>Chez Georges<\/strong> (2nd arrondissement, timeless French atmosphere)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Enjoy it with a glass of red wine and a crusty baguette for an authentic experience.<\/p>\n<p>&nbsp;<\/p>\n<h2>Raw Oysters<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-24538\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/oysters.jpg\" alt=\"Raw Oysters\" width=\"750\" height=\"500\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/oysters.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/oysters-475x317.jpg 475w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Raw oysters are a prized delicacy, often enjoyed with just a squeeze of lemon or a dash of vinegar.<\/p>\n<p>These fresh, briny treats offer a taste of the sea, perfect for seafood lovers.<\/p>\n<h3>Where to Try Them<\/h3>\n<ul>\n<li><strong>La Coupole<\/strong> (Montparnasse, iconic brasserie)<\/li>\n<li><strong>Huitrerie R\u00e9gis<\/strong> (Saint-Germain-des-Pr\u00e9s, known for premium oysters)<\/li>\n<li><strong>Le D\u00f4me Montparnasse<\/strong> (Montparnasse, classic seafood spot)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Pair them with a glass of crisp white wine or Champagne for a true Parisian touch.<\/p>\n<p>&nbsp;<\/p>\n<h2>Andouille Sausage<\/h2>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/CZcTzD1oxk9\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">Voir cette publication sur Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/CZcTzD1oxk9\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">Une publication partag\u00e9e par Enqu\u00eate de Graille (@enquetedegraille)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>Andouille sausage is a traditional French charcuterie made from seasoned and smoked pork intestines.<\/p>\n<p>Its bold, smoky flavor makes it a standout, often enjoyed as an appetizer or in regional dishes.<\/p>\n<h3>Where to Try It<\/h3>\n<ul>\n<li><strong>L\u2019Ami Jean<\/strong> (7th arrondissement, Basque influences)<\/li>\n<li><strong>Le Relais Gascon<\/strong> (Montmartre, rustic French cuisine)<\/li>\n<li><strong>Au Pied de Cochon<\/strong> (Les Halles, classic French brasserie)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Savor it with a glass of cider or a hearty red wine, accompanied by crusty bread.<\/p>\n<p>&nbsp;<\/p>\n<h2>Raclette<\/h2>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/p\/BlN0T_WhfDn\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">Voir cette publication sur Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/p\/BlN0T_WhfDn\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">Une publication partag\u00e9e par VERY GO\u00dbT \ubca0\ub9ac\uad7f \ucd08\ucf5c\ub9bf (@verygood_jj)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>Raclette is a comforting Alpine dish where melted cheese is poured over boiled potatoes, served with charcuterie and pickles.<\/p>\n<p>This hearty meal is perfect for sharing, offering a warm and convivial dining experience.<\/p>\n<h3>Where to Try It<\/h3>\n<ul>\n<li><strong>Le Chalet Savoyard<\/strong> (11th arrondissement, Alpine ambiance)<\/li>\n<li><strong>Pain Vin Fromages<\/strong> (Marais, cozy cheese-focused spot)<\/li>\n<li><strong>L\u2019Assiette aux Fromages<\/strong> (14th arrondissement, diverse cheese selection)<\/li>\n<li><strong>La Taverne de Montmartre<\/strong> (Montmartre, rustic setting)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Enjoy it with a glass of white wine or a light red, and take your time savoring each bite.<\/p>\n<p>&nbsp;<\/p>\n<h2>Duck Confit<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-24541\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/confit-canard.jpg\" alt=\"Duck Confit\" width=\"750\" height=\"1125\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/confit-canard.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/confit-canard-317x475.jpg 317w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/confit-canard-683x1024.jpg 683w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Duck confit is a classic French dish where duck legs are slow-cooked in their own fat, resulting in tender, flavorful meat.<\/p>\n<p>Served with crispy potatoes or a side salad, it\u2019s a rich and satisfying meal.<\/p>\n<h3>Where to Try It<\/h3>\n<ul>\n<li><strong>Chez Dumonet<\/strong> (6th arrondissement, old-world charm)<\/li>\n<li><strong>La Fontaine de Mars<\/strong> (7th arrondissement, traditional dishes)<\/li>\n<\/ul>\n<h3>How to Eat Like a Parisian<\/h3>\n<p>Pair it with a robust red wine, and relish the crispy skin and succulent meat.<\/p>\n<p>&nbsp;<\/p>\n<h2>Croissant<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23980\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croissant-paris.jpg\" alt=\"croissant paris\" width=\"750\" height=\"875\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croissant-paris.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/croissant-paris-407x475.jpg 407w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Flaky, golden, and buttery, the croissant is the ultimate Parisian breakfast pastry. Each layer is carefully folded to create a perfect balance of crispiness and softness.<\/p>\n<p>And let\u2019s not forget its equally delicious cousin, the <strong>pain au chocolat<\/strong>\u2014a buttery pastry filled with rich, melted chocolate that\u2019s a must-try for any visitor.<\/p>\n<p>Both pastries are staples in French culture and a true delight for your taste buds.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<p>While you can find excellent croissants and pains au chocolat in almost any bakery, here are some standout options:<\/p>\n<ul>\n<li><strong>Du Pain et des Id\u00e9es<\/strong> (Canal Saint-Martin)<\/li>\n<li><strong>La Maison d\u2019Isabelle<\/strong> (Latin Quarter, award-winning croissants)<\/li>\n<li><strong>Poil\u00e2ne<\/strong> (Saint-Germain-des-Pr\u00e9sand other locations)<\/li>\n<li><strong>Le Grenier \u00e0 Pain<\/strong> (Multiple locations across Paris, including Montmartre)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Pair it with a caf\u00e9 cr\u00e8me or espresso and enjoy it plain\u2014no butter or jam is necessary!<\/p>\n<p>&nbsp;<\/p>\n<h2>Macarons<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4128\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-scaled.jpg\" alt=\"\" width=\"2560\" height=\"1706\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-scaled.jpg 2560w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-475x317.jpg 475w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-1024x682.jpg 1024w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-768x512.jpg 768w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-1536x1024.jpg 1536w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-2048x1365.jpg 2048w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-300x200.jpg 300w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-620x413.jpg 620w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-192x128.jpg 192w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/2017\/07\/Macarons-Ladur\u00e9e-940x626.jpg 940w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/p>\n<p>Macarons are bite-sized, colorful, and delightfully sweet, with a delicate almond meringue shell and a creamy filling.<\/p>\n<p>These treats come in a rainbow of flavors, from classic vanilla and pistachio to exotic combinations like rose-lychee or salted caramel.<\/p>\n<p>Each macaron is a tiny work of art, both in flavor and appearance.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Ladur\u00e9e<\/strong> (Champs-\u00c9lys\u00e9es and other locations)<\/li>\n<li><strong>Pierre Herm\u00e9<\/strong> (Saint-Germain-des-Pr\u00e9s, Opera and other locations)<\/li>\n<li><strong>Carette<\/strong> (Le Marais and Trocad\u00e9ro)<\/li>\n<li><strong>Fauchon<\/strong> (Place de la Madeleine and other locations)<\/li>\n<\/ul>\n<h3><strong>Cultural Tidbit<\/strong><\/h3>\n<p>Macarons became popular in France thanks to Catherine de Medici in the 16th century but gained fame in Paris with modern-day p\u00e2tissiers like Ladur\u00e9e.<\/p>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Savor them slowly with tea or coffee\u2014don\u2019t gobble them like cookies!<\/p>\n<p>&nbsp;<\/p>\n<h2>Cr\u00eapes<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23994\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/crepe-salmon.jpg\" alt=\"\" width=\"750\" height=\"750\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/crepe-salmon.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/crepe-salmon-475x475.jpg 475w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/crepe-salmon-150x150.jpg 150w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/crepe-salmon-120x120.jpg 120w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Cr\u00eapes are thin, versatile pancakes that can be filled with sweet treats like Nutella, strawberries, or sugar, or savory options like ham, cheese, and mushrooms.<\/p>\n<p>They\u2019re the perfect street food and a comforting meal or snack for any time of day.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Breizh Caf\u00e9<\/strong> (Le Marais, for gourmet cr\u00eapes)<\/li>\n<li><strong>La Cr\u00eaperie Josselin<\/strong> (Montparnasse, authentic Breton-style cr\u00eapes)<\/li>\n<li><strong>Chez Imog\u00e8ne<\/strong> (11th Arrondissement)<\/li>\n<li><strong>Cr\u00eaperie Suzette<\/strong> (Le Marais)<\/li>\n<li><strong>Street vendors in Montmartre or Saint-Michel<\/strong><\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Fold it into a neat triangle for eating on the go or enjoy it flat on a plate with cider if dining in.<\/p>\n<p>&nbsp;<\/p>\n<h2>Tarte Tatin<\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23993\" src=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/tarte-tatin-1.jpg\" alt=\"\" width=\"750\" height=\"843\" srcset=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/tarte-tatin-1.jpg 750w, https:\/\/www.france-hotel-guide.com\/en\/blog\/wp-content\/uploads\/tarte-tatin-1-423x475.jpg 423w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p>Tarte Tatin is a caramelized upside-down apple tart, known for its rich, buttery crust and deep caramel flavors.<\/p>\n<p>The apples are cooked in sugar and butter until perfectly tender, making every bite a delightful mix of sweetness and crispness.<\/p>\n<h3><strong>Where to Try Them<\/strong><\/h3>\n<ul>\n<li><strong>Chez Janou<\/strong> (Le Marais, for authentic tarte Tatin)<\/li>\n<li><strong>Le Bistrot Paul Bert<\/strong> (11th Arrondissement)<\/li>\n<li><strong>Carette<\/strong> (Trocad\u00e9ro or Le Marais)<\/li>\n<li><strong>Caf\u00e9 des Mus\u00e9es<\/strong> (Le Marais)<\/li>\n<li><strong>Brasserie Lipp<\/strong> (Saint-Germain-des-Pr\u00e9s)<\/li>\n<\/ul>\n<h3><strong>How to Eat Like a Parisian<\/strong><\/h3>\n<p>Enjoy it warm with a dollop of cr\u00e8me fra\u00eeche or a scoop of vanilla ice cream.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Paris isn\u2019t just a city of romance\u2014it\u2019s the food capital of the world! From buttery pastries to savory classics, these 15 iconic foods will give &#8230; <a title=\"18 French Foods You MUST TRY in Paris Before You Die\" class=\"read-more\" href=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/must-try-french-foods-paris\/\" aria-label=\"Read more about 18 French Foods You MUST TRY in Paris Before You Die\">Read more<\/a><\/p>\n","protected":false},"author":4,"featured_media":24001,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-23987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-tour","infinite-scroll-item","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","resize-featured-image"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>18 French Foods You MUST TRY in Paris Before You Die<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.france-hotel-guide.com\/en\/blog\/must-try-french-foods-paris\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"18 French Foods You MUST TRY in Paris Before You Die\" \/>\n<meta property=\"og:description\" content=\"Paris isn\u2019t just a city of romance\u2014it\u2019s the food capital of the world! 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